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Home / Blood glucose / Sweets

By food group

Sweets and blood sugar

7 foods, ranked by glycemic index (relative to glucose = 100).

Moderate 3High 4

7 of 7 foods shown

Chocolate chipsHighGI 70est
Dark chocolateHighGI 70est
JellybeansHighGI 70est
Milk chocolateHighGI 70est
Cocoa powderModerateGI 68est
Maple syrupModerateGI 65est
HoneyModerateGI 61pub
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Frequently asked

Which sweets raise blood sugar most?
The highest here are chocolate chips, dark chocolate, jellybeans, milk chocolate.
Are these figures measured?
Some are. International glycemic tables cover a fraction of this database, so most of this page is estimated and marked est.

Reference values, mostly estimated and each one labelled. Not medical advice.

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